Nothing like an ice cold cider to quench your (well at least Lois’) thirst at Lunch (I had a beer). We had lunch on Sunday at Peddlars on the Bend, a wonderful restaurant that has both stood the test of time, and the test of a fire. The entire restaurant almost burnt down a few years ago. But thankfully it survived, and after major repairs has been open ever since.
The outside garden area at Peddlars on the Bend
They still have one of the best bars and outside seating in Cape Town, and a wonderful (but more formal) restaurant inside. We spent a leasurely afternoon with some friends enjoying a beer or two, and an amazing meal. The staff are attentive but out of the way, and at about R80-R100 for most main courses, excellent value as well. There is also something for almost anybody; a very well thought-out menu.
Stacked Aubergine starter
Roasted Eisbein, not a small meal
That cider looks good, very cool, the food looks nice too. Great that they survived to rise from the ashes. Paul @ Leeds daily photo
Oh, I will be right over.
Thanks, and they have risen like a Phoenix, only even better than before. @Steffe; see you there :-)
The Cider looks delicious.I hope you enjoyed your german Eisbein :O))…I would prefer the Aubergine burger.
Nice place to sit outside to eat and drink.I can´t wait to do the same and sitting outside.But here are the temperatures stoll around 0 C degree and grey sky.My daughter hates this weather here and she can´t wait to see CT in sept./Oct.for holidays again.
0 Deg – ouch! It is over 30 C today in Cape Town. I cannot imagine living in such cold weather, give me the Cape anyday.